INTERNATIONAL GASTRONOMY... |
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| *vomit* | |
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| I am a French CHEF - I cuisine for you viscous, hideous things such as SNAILS... ESCARGOT... ze works! | |
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| Ma... Grazie but... NO, grazie! | |
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| I am an Italiano MASTER CHEF! Mangiare is my specialty - hey! I cook for you such BELLISSIMA things as FRIED POLENTA, SALUMI with anchovies on linguine with fried calamari and shrimp scampi with provolone, rigatoni and PARMESAN...! | |
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| I think I'll go on a hunger strike right now... | |
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| I am a Portuguese CHEF with an inclination towards combo-luso plates: such as... CHORIZO with potatoes, COD FILLETS and more pork meat! I pride myself on being able to cook every part of the PIG there is...! | |
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